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Catering & Events Menu


Minimum order 12 per item. Prices are per one serving.

Spiedini Caprese

Cherry tomato and bufala mozzarella skewers tossed in olive oil and a drizzle of balsamic glaze.

Polpette di Carne

Homemade meatballs in Perbacco’s own marinara sauce (1 oz.)

Bruschetta al Pomodoro

Fresh chopped tomatoes, garlic and basil on toasted bread

Bruschetta con Prosciutto e Bufala

Cherry tomatoes, bufala mozzarella, prosciutto di Parma, extra virgin olive oil and fresh basil on toasted bread

Gamberi con Prosciutto

Tiger prawn wrapped with imported prosciutto


Carnaroli rice rolled into a ball and filled with prime ground beef, mozzarella cheese and peas, coated with panko bread crumbs and lightly fried.

Stuffed Mushrooms

Baby portobello mushrooms stuffed with a savory combo of sausage, provolone cheese, garlic, fresh herbs and topped with our homemade breadcrumbs.

Vegetarian Stuffed Mushrooms

Baby portobello mushrooms stuffed with a mixture of fresh roasted vegetables, quinoa, and a touch of pesto sauce.

Potato Croquettes

A mixture of creamy mashed potatoes, Italian cheeses, coated with breadcrumbs and deep fried.

Smoked Salmon Crostini

Fresh smoked salmon on a layer of a fresh dill cream cheese, capers finished with touch of lemon zest.

Piatti di Antipasti

Half Platter 10–12p | Full Platter 20–24p

Vegetali alla Griglia

Grilled seasonal vegetables and olives (served at room temperature)


Imported and domestic meats and cheeses with grilled vegetables and

Frutta di Stagione

Assorted seasonal fruit


Half Tray 10–12p | Full Tray 20–24p


Fresh mozzarella served over sliced tomato’s with fresh basil dressing and
balsamic glaze


Spring mixed greens, with tomatoes, cucumber, and red onion dressed in a
balsamic vinaigrette


The classic Caesar salad


Mixed greens topped with fresh poached Pears, candied walnuts, and gorgonzola cheese tossed in a pear vinaigrette dressing


Half Tray 10–12p | Full Tray 20–24p
Add rock shrimp, chicken or meatballs for an additional charge.

*Ask your coordinator for any additional special pasta dishes

Penne Polpette

Homemade 100% prime beef meatballs braised in Perbacco’s tomato sauce

Rigatoni alla Bolognese

Perbacco’s homemade bolognese- style ragout

Penne Vodka con Porcini

Vodka tomato cream sauce with porcini, chopped tomatoes and basil

Penne Alfredo

Classic alfredo sauce

Penne Quattro

Formaggi Perbacco’s classic homemade truffle mac and cheese

Rigatoni Boscaiola

Mixed mushrooms, pork sausage, and a touch of cream

Pasta al Forno

Half Tray 8p | Full Tray 16p

Lasagna di Carne

Homemade lasagna noodles, Perbacco’s bolognese sauce, besciamella, mozzarella, marinara, and parmigiano

Lasagna con Verdure

Filled with seasonal vegetables, marinara and besciamella


Filled with ricotta cheese, spinach, marinara, and parmigiano

Melanzane Parmigiana

Layers of baked eggplant, bechamel, marinara sauce, parmigiano cheese and fresh basil


Minimum order of 8

Pan-seared free range chicken breast with choice of sauce:


Lemon, caper, white wine sauce


Mushroom and marsala wine


Breaded with marinara and fresh mozzarella


Fresh cherry tomatoes, garlic and basil.


Minimum order of 8

Filet Mignon | New York | Rib-Eye - Market Price


Cream, gorgonzola, and shallots


Cream, shallots, butter, mixed mushrooms, and cognac

Vino Rosso

Red wine reduction


Lemon, garlic and parsley.

Rack of Lamb

Fresh herb marinade with a mixed berry, port wine sauce.


Minimum order of 8

Salmon | Seasonal - 6 oz. fillet with choice of sauce - Market Price


Lemon, caper, white wine sauce


Herb and olive oil


Capers, black and green olives and marinara

Basil Pesto

Basil, pinenuts, parmesan cheese, olive oil and garlic


Fresh cherry tomatoes, garlic, and basil.

Side Dishes

*Ask your coordinator for any additional side dishes

Pure di Patate

Mashed potatoes

Patate al Forno

Roasted potatoes

Vegetali alla Griglia

Grilled seasonal vegetables

Sauteed Spinach

In garlic and olive oil

Roasted Brussel Sprouts

Pancetta, onion, and garlic / balsamic and honey.

Melanzane Neapolitan Style

Diced eggplant, tossed with fresh tomatoes, and garlic.

Potatoes Au Gratin

Layer of potatoes, creamy cheese sauce.


Rosemary/sea salt and tomato


Minimum Order 12 per item
Prices are per piece unless otherwise noted

*Ask your coordinator for any dessert specials


Traditional sicilian hard shell pastry filled with ricotta cheese


Layers of lady fingers dipped in espresso, mascarpone cheese and cocoa powder | Half Tray

Wedding Cakes and other Specialty Cakes are available for all occasions

Upon Request

Service Fees

Minimum food order $500 (for delivery only)

Food Delivery

Food delivered to your location, set up, and when chafing dishes are included, picked up at the conclusion of your event.

Delivery Charges

Within 5-mile radius 25% of food cost more than 5-mile radius 30% of food cost.

Chafing Dishes

No charge. Includes high-end stainless chafing dish with serving utensil

Full Service

25% service charge. Includes planning, coordination of staff and set-up and break-down of event.


Per staff per hour (minimum 4 hours). We can provide cooks, servers and bartenders.



Per hour (minimum 4 hours). Have one of Perbacco’s Executive Chefs come cook at your location.


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